Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kabalagala(ugandan pancakes). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kabalagala(Ugandan pancakes) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Kabalagala(Ugandan pancakes) is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kabalagala(ugandan pancakes) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kabalagala(Ugandan pancakes):
- Make ready 1/2 kg cassava flour
- Prepare 4 ripe bananas
- Take 4 tdspns of sugar
- Get 1 teaspoon baking powder
- Prepare 3 tablespoons warm milk/water
Instructions to make Kabalagala(Ugandan pancakes):
- Peel of the banana and mash them in a clean bowl.
- Add the warm milk,baking powder and the cassava flour. keep adding the flour till the dough is firm.
- Knead well….Roll on a flat surface…..using a plastic cup make round shapes from the dough
- Using a shallow pan deep fry till brown. Let cool before enjoy it.
So that’s going to wrap it up for this exceptional food kabalagala(ugandan pancakes) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
