Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peking duck pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Peking Duck Pizza is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Peking Duck Pizza is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have peking duck pizza using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peking Duck Pizza:
- Prepare 500 g boneless duck breast, skin on
- Take 2 tablespoons hoisin sauce
- Get 10 small won-ton wrappers, cut 1/2 inch strips
- Get 1 cup olive oil, for frying
- Prepare 2 pizza crusts (9 inch size)
- Get cornmeal (to dust pan)
- Make ready 1/4 cup hoisin sauce
- Take 1 1/2 cup mozzarella cheese, shredded
- Get 8 scallions, white part only, slivered
- Prepare 2 cups mushrooms (white, oyster & shitake)
Steps to make Peking Duck Pizza:
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside.
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds).
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck.
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern.
So that is going to wrap this up for this special food peking duck pizza recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!