Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mixed potatoes in duck fat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mixed potatoes in Duck Fat is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mixed potatoes in Duck Fat is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mixed potatoes in duck fat using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mixed potatoes in Duck Fat:
- Make ready 1/2 cup duck fat
- Take 1-1/2 pound potatoes red and Yukon gold potatoes
- Take To taste salt
Steps to make Mixed potatoes in Duck Fat:
- Slice some of the potatoes thin and some thick.
- Heat the fat, fry the thin first.
- Move to a paper towel to absorb excessive amounts of oil. Now fry the thicker German style potatoes.
- Fry turning as needed as to not let it burn. Then when done move to a paper towel to absorb excessive amounts of oil and salt. Serve immediately. I hope you enjoy!!!
So that is going to wrap it up for this special food mixed potatoes in duck fat recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!