Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dadar telur bebek (duck egg omelette). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Dadar Telur Bebek (Duck Egg Omelette) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Get 3 large duck eegs
- Make ready 1 teaspoon salt
- Get 10 bird eye chillies (deepen on your spicy level) finely chopped
- Prepare 3 shallot, sliced
- Get 1 spring onions, finely chopped
- Take 1 Chinese parsley, chopped
- Take Oil for frying omelette
Steps to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that’s going to wrap it up with this exceptional food dadar telur bebek (duck egg omelette) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
