Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, mashed bombay duck. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mashed Bombay Duck is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mashed Bombay Duck is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mashed bombay duck using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Bombay Duck:
- Prepare 500 gm bombay duck
- Make ready 2 large onion
- Prepare 1 tbsp garlic paste
- Take 1 tbsp ginger paste
- Prepare 2 tbsp tomato paste
- Take 4-5 Green Chile
- Prepare 1 teaspoon turmeric powder
- Prepare 1 teaspoon redchile powder
- Prepare 1 teaspoon jeera powder
- Make ready to taste Salt
- Make ready as required Mustard oil
Instructions to make Mashed Bombay Duck:
- First cut the head and tail of the fish, clean it and cut it into 2 pcs. Drain the water. Marinate it with salt and turmeric powder.
- In a khadi add mustard oil, when it becomes hot add the chopped onion saute it till pink. Then add garlic and ginger paste. Again saute it. Then add the fish. Remember that this fish has lots of water so there is no need to add any water.
- Now add the tomatoes, turmeric, red chile and jeera powder. Now keep on stirring. The fish will start releasing water. And we need to cook the same in it. The fish will break while cooking which is very normal. Keep on stirring till all the masala are cooked and fish gets smashed and the water dried up. Oil will start floating on the top. Add the slit green chiles and salt. Drizzle some mustard oil just before putting off the flame. Mix it. Serve with hot steamed rice.
So that’s going to wrap it up for this exceptional food mashed bombay duck recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!