Duck pepper roast
Duck pepper roast

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, duck pepper roast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Duck pepper roast is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Duck pepper roast is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have duck pepper roast using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Duck pepper roast:
  1. Prepare Duck 1 kg (cut into big pieces)
  2. Make ready 15 Whole pepper corn
  3. Take Cinnamon stick 1medium piece
  4. Take Bay leaf 2
  5. Make ready Clove 10
  6. Prepare 1 tsp Turmeric powder
  7. Get 4 tbs Pepper crushed
  8. Take Salt to taste
  9. Prepare 1 tsp Chilly flakes
  10. Take 1 tbs Brown sugar
  11. Get Oil
  12. Prepare Knob Butter
Steps to make Duck pepper roast:
  1. Wash and marinate duck with turmeric powder and salt
  2. In a pressure cooker place the duck, add pepper corn, bay leaf, cinnamon, salt, clove, add 1/2 cup water
  3. Cook after the first whistle reduce flame and cook for 10 min
  4. Once steam out, take the pieces, roll it on pepper powder and keep for 30min, keep the stock aside
  5. Add oil in deep pan fry the pieces and keep it in separate plate
  6. Take the stock, add chilli flakes, brown sugar, mix well
  7. Take out the remaining oil, in the same pan add the stock, cook in high flame until thick
  8. Now add roasted pieces and mix gently and add knob of butter
  9. Duck pepper roast is ready to serve for Christmas dinner

So that is going to wrap this up with this exceptional food duck pepper roast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!