Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, e: extreme chocolate roll. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
E: Extreme Chocolate Roll is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. E: Extreme Chocolate Roll is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook e: extreme chocolate roll using 22 ingredients and 29 steps. Here is how you cook it.
The ingredients needed to make E: Extreme Chocolate Roll:
- Prepare chocolate cake For the
- Get 1 cup All purpose Flour . …
- Get 1/2 cup Brown Sugar . …
- Prepare 3 tbsps Butter . …
- Prepare 1/3 cup Mayonnaise . …
- Get 3 tbsps cocoa powder . …
- Make ready 1 tsp Baking powder . …
- Take 1 tsp Baking soda . …
- Prepare 1 tsp Salt . ..
- Take 2 Eggs … .
- Make ready 1/2 cup dark chocolate Melted . …
- Prepare cake For the pink dots -
- Make ready 1/4 cup Flour ..
- Get pinch baking powder
- Take 2 - 3 drops red color
- Get 1/8 cup sugar th …
- Get 2 tbsps Mayonnaise …
- Get For the filling -
- Make ready 75 gms Cream Cheese [room temp]…
- Take 150 gms Icing sugar …
- Get 50 gms butter …
- Make ready 75 gms dark chocolate melted ….
Instructions to make E: Extreme Chocolate Roll:
- Pre heat oven to 180C.
- Sift the dry ingredients and keep aside.
- Beat sugar and butter.
- Add mayonnaise and eggs [one at a time.
- Beat in the dry ingredients.
- Fold in the chocolate.
- Keep aside until further use.
- For the Pink Dots-
- Mix all ingredients together and use a few tbsp of milk to make it moist, if needed.
- Fill in a piping bag and keep aside.
- For the Roll-
- In a tray, add butter to the sides and line with a baking sheet.
- Make dots of the pink batter and keep in the freezer to set for atleast 10 min.
- Pour the chocolate batter on the dots carefully.
- Bake for 20 min or until the skewer comes out clean.
- Let it cool for 10 min and then take it out from the pan.
- Trim the sides.
- Put the cake on a kitchen towel with the dots facing down.
- Roll it gently while it is still warm.
- Keep it rolled until it cools down further.
- For the filling-
- Cream cheese and butter until nice and light in color.
- Beat in the sugar and chocolate until nice and fluffy.
- To assemble:
- Carefully open the cake and spread the filling.
- Leave half and inch gap from the sides, and roll again.
- Trim the edges.
- Chill for 30 min and serve.
- [we shall use only half the batter for the roll, you may use this to make another loaf of cake]
So that is going to wrap this up for this special food e: extreme chocolate roll recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
