Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, toast bread & cocoa garnished with honey. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Toast bread & cocoa garnished with honey is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Toast bread & cocoa garnished with honey is something that I have loved my entire life. They are fine and they look fantastic.
Homemade Toast bread doesn't contain chemicals and is very easy and fast to make. Important is, that the moisture in the dough is kept in the bread while it is baking. Toast Bread is probably known all over the world and I believe it is mostly consumed in England.
To begin with this recipe, we have to first prepare a few ingredients. You can have toast bread & cocoa garnished with honey using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Toast bread & cocoa garnished with honey:
- Get Cocoa
- Take Milk
- Get Bread
- Get Mqrgarine
- Get Water
- Make ready Honey
For darker toast, leave the bread in a little longer, but don't let it burn. Toasting Bread Cubes for Stuffing In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices. Toasting a slice of fresh bread kick starts a chain of biochemical reactions.
Steps to make Toast bread & cocoa garnished with honey:
- Mix cocoa and milk with hot water
- Add margarine to bread put in a toast machine. Toast till slightly golden
- Garnish with honey
As the bread is heated on the toaster irons, the moisture inside evaporates and the surface of the bread begins to turn brown thanks to a chemical reaction known as the Maillard Reaction. You can definitely make some delicious toast in a conventional oven. Let the bread cool completely before slicing. The lower heat will give you a bit more control — cut down the cooking time for golden brown toast, and leave it in a bit longer if you like it darker and crisper. Place your sliced bread directly on the oven rack, leaving about half an inch between each slice so they toast evenly.
So that is going to wrap it up for this special food toast bread & cocoa garnished with honey recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
