Curd Bread Rolls
Curd Bread Rolls

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curd bread rolls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Curd Bread Rolls is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Curd Bread Rolls is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have curd bread rolls using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Curd Bread Rolls:
  1. Prepare 1 Cup Hung curd
  2. Take 1/2 Cup Paneer
  3. Take 1/4 Cup Chopped Capsicum
  4. Get 1/4 Cup grated carrot
  5. Prepare 1 Tbsp Oregano
  6. Get 1 Tsp Salt
  7. Make ready 1 Tsp Chilli flakes
  8. Prepare 5-6 White bread
  9. Make ready 1-2 Tbsp All-purpose for dipping paste
  10. Get as required Bread crumbs for coating
Steps to make Curd Bread Rolls:
  1. Take hung curd in a bowl. Add paneer, capsicum, carrot, oregano, salt, chilli flakes and mix it well. Add all-purpose flour in to the water and make a thin paste (for coating).
  2. Take a white bread, cut off the sides, Dip it in water then Squeeze out the extra water. Now put the filling in the bread, Close and seal it properly. Dip it in flour paste. Roll it into the bread crumbs. Remove the extra bread crumbs.
  3. Now take the oil in a wok and make it hot on a high flame. Once the oil is hot then drop the prepared rolls in the hot oil. Fry it on high heat until the golden brown and take out. Garnish with some grated cheese and now finally the Crispy Dahi rolls are ready to serve. Enjoy the taste

So that is going to wrap it up for this special food curd bread rolls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!