Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato roll is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Potato roll is something that I’ve loved my whole life. They’re fine and they look fantastic.
I love potato rolls and these didn't disappoint. They were easy to make and were very soft, fluffy & moist. I recommend oiling your fingers when you start to shape the rolls, as the dough can be a bit. Mashed potatoes make the rolls extra-soft and fluffy.
To get started with this particular recipe, we have to first prepare a few components. You can have potato roll using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Potato roll:
- Take Prepared mashed potatoes i also added peas aftr all requirements
- Prepare slices Bread
- Make ready Bread crumbs
- Get Oil for frying
- Take Eggs
- Make ready Dipping sauce preferably tomato sauce
Potato rolls are a simple yeasted dinner roll but they also have instant mashed potatoes inside. If you've ever had potato bread from the grocery store, you know why these rolls are so good. These homemade potato rolls are so tender and soft with an amazing flavor. The perfect dinner roll for any occasion!
Steps to make Potato roll:
- Roll over your bread slices and cut the crusty ends.
- Add in your prepared mashed potatoes brush the end with water using brush or your hand so as to stay firm and stick together, water brushing prevent it from opening.
- Then fold it and after you do so use your hand and press the two upper and lower ends to stick.
- Crack your eggs, add stock cube and deep your rolls in, then coat with breadcrumbs and fry until golden brown.
- Best served with tomato sauce or any other dipping sauce of your choice
These homemade potato rolls are so tender and soft with an amazing flavor. The perfect dinner roll for any occasion! I'm super excited to share this delicious potato roll recipe with you today! The mashed potatoes make these rolls light as a feather. They are easy because you don't have to knead them and you can make them up to a day before you need them–baking them right before you.
So that’s going to wrap it up for this special food potato roll recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
