Reshmi Paneer for dinner
Reshmi Paneer for dinner

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, reshmi paneer for dinner. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Reshmi Paneer for dinner is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Reshmi Paneer for dinner is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook reshmi paneer for dinner using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Reshmi Paneer for dinner:
  1. Make ready 500 gms Paneer
  2. Take 1 Green capsicum
  3. Get 1 Medium size tomato
  4. Prepare 1 Onion
  5. Take 1 inch Ginger -1
  6. Take 2 Green chilli
  7. Make ready -200 gm Cream
  8. Take to taste Jeera,
  9. Take to taste haldi,
  10. Prepare to taste red chilli powder
  11. Prepare to taste salt
Steps to make Reshmi Paneer for dinner:
  1. Put oil in pan and lill jeera in it, add chopped ginger, green chilli and saute for 1 min, then add chopped onion again saute it for 1 min, then add green chopped capsicum, again saute it for 1 min. Add tomato chopped and salt to taste, pinch of haldi, red chilli powder and saute it. Add 1/2 cup of water, when the water starts boiling add pieces of Paneer in it, mix it well. Add 200gm cream on it. And if required add lill water and cover it with lid. Let it cook on slow flame.
  2. Garnish it with coriander leaves.
  3. Can be served for 2-5 persons

So that’s going to wrap it up for this special food reshmi paneer for dinner recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!