Honey and Mustard Chicken With Potatoes
Honey and Mustard Chicken With Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey and mustard chicken with potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Honey and Mustard Chicken With Potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Honey and Mustard Chicken With Potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey and mustard chicken with potatoes using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Honey and Mustard Chicken With Potatoes:
  1. Prepare 8 chicken thighs with skin
  2. Get 1 tbsp Coleman's mustard
  3. Prepare 1 heaped tbsp wholegrain mustard
  4. Prepare 2 tbsp honey
  5. Get 4 garlic cloves
  6. Prepare Juice of one lemon
  7. Get Salt to taste
  8. Take Ground black pepper to taste
  9. Take 8-10 medium potatoes, peeled and cut in half
  10. Take 200 g fresh spinach (approx)
  11. Get 1 drizzle of olive oil
  12. Make ready 6-8 small onions, peeled and whole
Steps to make Honey and Mustard Chicken With Potatoes:
  1. In a small bowl mix the garlic, lemon juice, Coleman's and wholegrain mustard aswell as salt and pepper.
  2. Mix the mustard marinade with the chicken and place in fridge for 2-4 hours.
  3. Preheat the oven to 200c. Place chicken in an oven proof tray big enough to fit the potatoes aswell.
  4. Coat the potatoes in olive oil and season with a pinch of salt and pepper. Add to the tray around the chicken. Add the onions evenly spread out in the tray.
  5. Transfer to the oven and roast for 45 minutes or until vegetables and chicken are fully cooked through.
  6. About 10 minutes before add the spinach. I like it really wilted so if you want some crunch left in it, reduce its cooking time.
  7. Serve immediately with side. I served mine with some crispy green salad.

So that is going to wrap it up for this exceptional food honey and mustard chicken with potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!