Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, pandan coconut rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pandan Coconut Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Pandan Coconut Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pandan coconut rice using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pandan Coconut Rice:
- Take 2 cups rice
- Make ready 4 cups coconut milk
- Make ready 2 pandan leaves tied
- Make ready to taste Salt
Steps to make Pandan Coconut Rice:
- You can make this rice dish the way you usually cook rice. I opted to use the electric rice cooker.
- Wash the rice and place it in the cooker or sauce pot you are using. Put the rest of the ingredients and give it a stir. I have mentioned 4 cups coconut milk, you can always go with 2 cups milk plus 2 cups water.
- Once the rice is fully cooked through, gently fluff it, remove the pandan leaves and transfer to a serving bowl.
- I served with along with a vegetable curry that I cooked with a red curry paste
So that’s going to wrap this up with this special food pandan coconut rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
