Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkey tenders with garlic herb cheese dipping sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Turkey Tenders with Garlic Herb Cheese Dipping Sauce is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Turkey Tenders with Garlic Herb Cheese Dipping Sauce is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook turkey tenders with garlic herb cheese dipping sauce using 25 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Turkey Tenders with Garlic Herb Cheese Dipping Sauce:
- Take For Turkey Tenders
- Prepare 1 pound turkey tenders, cut in half if large
- Get 1/4 cup sour cream
- Prepare 1 teaspoon chili powder
- Make ready 1/4 teaspoon granulated garlic
- Make ready 1 tablespoon Mexican hot sauce
- Make ready 1 teaspoon granulated sugar
- Make ready to taste salt and per
- Prepare 2 tablespoons olive oil
- Prepare 1 tablespoon butter
- Get For coating
- Get 1/2 cup all purpose flour
- Take 1/2 cup seasoned bread crumbs
- Take 1/2 cup fresh grated romano cheese
- Make ready 1 teaspoon chili poder
- Make ready to taste salt and pepper
- Get For Garlic herb cheese dipping sauce
- Get 1 (8 ounce) package of cream cheese, cut in cubed
- Take 5 ounces Borsin garlic and herb cheese
- Take 1/2 cup grated pepper jack cheese
- Get 2 pickled small hot peppers, chopped
- Prepare to taste black pepper
- Take 2 green onions, sliced
- Get whole milk as needed to thin sauce
- Make ready whole
Steps to make Turkey Tenders with Garlic Herb Cheese Dipping Sauce:
- Combine sour cream, chili powder, granulated garlic, sugar and hot sauce in a bowl
- Add turkey tenders and coat with mixture, cover and refrigeraye 1 to 4 hours
- Make Coating
- Combine all coating ingredients in a bowl
- Coat turkey in coating
- Heat oil and butter in a skillet and cook turky untik golden abd crisp and cooked through, don't ober cod them. Cook in batches removing them to a rack as done
- Make Cheese Sauce
- Combine all cheese sauce ingredients except green onions in a microwave safe bowl
- Mivrove, stopping often to stir until melted and creamy, add milk for a thinner sauce
- Serve turkey with sauce for dipping, garnish with green oniond
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