Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, nuoc cham (vietnamese dipping sauce/dressing). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Nuoc Cham (Vietnamese Dipping Sauce/Dressing) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Nuoc Cham (Vietnamese Dipping Sauce/Dressing) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have nuoc cham (vietnamese dipping sauce/dressing) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Nuoc Cham (Vietnamese Dipping Sauce/Dressing):
- Get 1/4 cup fish sauce
- Make ready 1/2 cup + 2 Tablespoons water
- Take 3 Tablespoons fresh lime or lemon juice
- Take 1/4 cup + 1 Tablespoon sugar
- Get 1-2 cloves garlic, crushed
- Get optional: chopped chilies, shallots (see notes for more)
Instructions to make Nuoc Cham (Vietnamese Dipping Sauce/Dressing):
- Stir or whisk all ingredients together in a bowl until sugar is completely dissolved.
- That's it. Enjoy!
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