Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, my best veges#4weekschallenge#. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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My best veges#4weekschallenge# is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. My best veges#4weekschallenge# is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have my best veges#4weekschallenge# using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My best veges#4weekschallenge#:
- Get Tunguja
- Get 2 tomatoes
- Get 1 onionn
- Make ready Cooking oil
- Get To taste salt
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Instructions to make My best veges#4weekschallenge#:
- Prepare your tomatoes and onions, cut the veges into small pieces.
- Into a dry sufuria, fry onions to golden brown, add the tomatoes followed by the veges with a little salt, cook them for 2 minutes, add a little water and cover to cook for 10 minutes.
- Now serve with ugali and enjoy.
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