Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy chanadal. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crispy chanadal is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crispy chanadal is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have crispy chanadal using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy chanadal:
- Get 2 cups chanadal
- Make ready Oil as required
- Get to taste Salt
- Take 1 spoon chilli powder
- Make ready 1 spoon hing
Steps to make Crispy chanadal:
- Soak chana dal for 5 hours or overnight.
- Spread the soaked to dry for10min.
- Heat oil add chanadal fry till bubble reduce.
- Take out on tissues.
- Add salt, chilli powder,hing mix it well and it's ready to enjoy.
So that is going to wrap it up for this exceptional food crispy chanadal recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
