Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, best homemade cheezits copy. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Best Homemade Cheezits Copy is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Best Homemade Cheezits Copy is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook best homemade cheezits copy using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Best Homemade Cheezits Copy:
- Take You will need a parchment lined cookie sheet..make sure the parchment fits the sheet and set it nearby, you'll be rolling out the dough on it, cutting it and sliding the parchment onto the sheet
- Prepare 1 C very finely shredded cheddar
- Get 4 tblsp melted butter
- Make ready 2 tblsp cream
- Take 1/8 tsp paprika
- Take 1/2 tsp salt
- Prepare 3/4 C flour
Steps to make Best Homemade Cheezits Copy:
- In the processor, put in the cheese, butter, cream, paprika and salt..cover evenly with the flour
- Pulse on low until dough balls form, I found it necessary to scrape down the sides once
- Turn the dough out onto a lightly floured surface, press together
- Place dough on the parchment and roll a rectangle 1/8th inch thick
- Using a pizza cutter or long sharp knife, cut dough into 1 inch squares
- Now slide the parchment onto the cookie sheet and separate the squares a little to where they're not touching
- Bake at 325* for 8 minutes…take them out and flip them over then return to the oven for another 8 minutes
- Enjoy!
So that’s going to wrap it up for this special food best homemade cheezits copy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!