Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy pakoray. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crispy Pakoray is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crispy Pakoray is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crispy pakoray using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Pakoray:
- Take 1 1/2 cup basin
- Prepare 1 onion slices
- Take 1 cup green onion
- Make ready 3 green chilli
- Make ready 2 tbsp green coriander leaves
- Make ready 2 tbsp oil
- Prepare 1 tsp zeera whole
- Take 1 tsp coriander whole (slightly crushed)
- Take 2 tsp red chilli crushed
- Get 1 tsp red chilli powder
- Make ready 1/2 tsp haldi
- Prepare to taste Salt
Steps to make Crispy Pakoray:
- Ingredients jama karen, basin me tamam dry masalay add karen
- Paani se paste bana lein, phir tamam veg add karen.
- Oil ko garam karlen or ussme fry karen
- Crispy and yummy Pakora ready to serve
So that’s going to wrap it up for this special food crispy pakoray recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
