Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg-free simple sweet potato pound cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egg-free Simple Sweet Potato Pound Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Egg-free Simple Sweet Potato Pound Cake is something which I’ve loved my whole life.
Sweet Potato Pie W/ Marshmallow Meringue. Great recipe for Egg-free Simple Sweet Potato Pound Cake. I had lots of sweet potatoes, so I made a cake which my son, who is allergic to eggs, could enjoy.
To begin with this particular recipe, we have to prepare a few components. You can have egg-free simple sweet potato pound cake using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg-free Simple Sweet Potato Pound Cake:
- Make ready 200 grams Sweet potato
- Take 100 grams Pancake mix
- Make ready 50 grams Butter or margarine
- Prepare 100 grams Milk or soy milk
- Make ready 1 Sesame seeds (optional)
As an Amazon Associate I earn from qualifying purchases. Invert the cake onto a plate and remove. This moist, sweet potato pound cake is incredible. Dense, moist, and full of sweet potato flavor just the way I like!
Instructions to make Egg-free Simple Sweet Potato Pound Cake:
- Microwave the unpeeled sweet potato until soft. (The peel acts as a substitute for plastic wrap.)
- Peel the sweet potato and mash while still hot. (Start to preheat the oven to 180°C.)
- Add the butter (margarine) to the sweet potato and mix.
- Mix in the pancake mix and milk (or soy milk), then pour the batter into the tin. Bake in the oven for 20-30 minutes. Keep an eye on it while it is baking.
- Poke a toothpick through the middle. It is done if the toothpick comes out clean It's tasty served with heavy whipped cream.
How to make THE BEST Sweet Potato Pound Cake. There are few things to keep in mind when making sweet potato pound cake. Here are a few tips for success. Advertisement This is one of the best pound cakes I've ever tasted or made. Used a pineapple glaze instead of orange.
So that’s going to wrap it up with this exceptional food egg-free simple sweet potato pound cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!