Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy kachori. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy kachori is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crispy kachori is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have crispy kachori using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crispy kachori:
- Prepare For dough
- Get 2 cup maida
- Take Water for kneading
- Get 2 ts oil
- Make ready to taste Salt
- Make ready For paste
- Get 3 ts maida
- Prepare 6 ts desi ghee or dalda
- Make ready For filling
- Get 1 cup Chicken mince
- Take 1 medium chopped onion
- Prepare 1 small chopped cabbage
- Get 1 small chopped capsicum
- Make ready 1 chopped carrot
- Prepare to taste Salt
- Take 1 ts chat masala
- Get Half ts dania powder
- Make ready 1 ts garlic and ginger paste
- Get 3 ts oil
- Take For frying
- Take Oil for frying
Instructions to make Crispy kachori:
- Sub se pehly paste ke lye maida r ghee ko mix kar ke thick paste bana ly r side py rakh ly
- Ab dough ke lye maidy me sb ingredients dal ke achi trah knead kry r hasb e zarort pani dal ke gund ly r side py rakh ly
- Filling ke lye,, oil garam kar ke garlic and ginger paste dal ke golden brown kry r chicken mince dal ke achi trah bhoon ly jab properly cook o to half spices is lye add kry r achy se mix kar ke stove off kar dy.. Dosri pateeli me sari vegetables siway onion ke dal ke 2 mint ke lye fry kar ly, ab baki spices add kar ke halka sa mix kry r onions dal ke dam py rakh dy. Thori dair ke bd vegetables r chicken mince ko mix kar ly
- Ab dough ke choty choty balls bnay patli c roti bail ly r maidy ka jo paste bnya tha us paste ko puri roti py lagake usko 4ro sides se fold kar ke rakh ly
- 15 mints ke baad usko dubara baily r patli se roti ki shape dy
- Ab filling kar ke 4ro side se fold kry r mid me a ke mila ly, 5 mints ke lye chor dy
- Ab oik garam kar ke deep fry kry r enjoy kry
So that is going to wrap it up for this exceptional food crispy kachori recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
