Crispy palak pakory
Crispy palak pakory

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crispy palak pakory. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Crispy palak pakory is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Crispy palak pakory is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy palak pakory using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crispy palak pakory:
  1. Make ready 1/2 cup besan
  2. Prepare Salt as per taste
  3. Take 1/4 tsp crushed red chilli
  4. Prepare Pinch soda
  5. Prepare Pinch ajwain
  6. Take Pinch zeera
  7. Get Water as required
  8. Take 12-14 palak leaves
  9. Get Oil for frying
Instructions to make Crispy palak pakory:
  1. Mix all spices in besan with water
  2. Dip palak in besan mixture then fry
  3. Heat oil in a fry pan.deep fry palak pakory enjoy with chattni

So that is going to wrap it up with this exceptional food crispy palak pakory recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!