The best beef gravy
The best beef gravy

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, the best beef gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The best beef gravy is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. The best beef gravy is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook the best beef gravy using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make The best beef gravy:
  1. Prepare Raw beef bones
  2. Prepare 1 small onion
  3. Prepare Splash red wine
  4. Make ready 1 clove garlic
  5. Make ready 2 tsp salt
  6. Make ready 1 tsp black pepper
  7. Prepare 1 tsp English mustard
  8. Make ready Plain flour
Steps to make The best beef gravy:
  1. Put bones, chopped onion and garlic in a roasting dish drizzle with oil and roast on 190 for 45 mins
  2. Once roasted transfer everything into a large saucepan and cover with water bring to boil add salt, pepper, mustard and red wine simmer gently for 1 hour, (longer the better)
  3. Pass through a sieve and discard bones etc place back onto heat. Add a little water to flour to make a paste add slowly to the gravy while stirring until desired consistency
  4. Note: juices from a joint can be used instead of bones

So that’s going to wrap it up for this exceptional food the best beef gravy recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!