Baked butternut and spicy mince
Baked butternut and spicy mince

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked butternut and spicy mince. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spray a large baking dish with low fat cooking spray and arrange the butternut squash in the dish, cut side up. Stuff the butternut cups with the mince. CLICK HERE for the recipe I used to prepare the mince.

Baked butternut and spicy mince is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked butternut and spicy mince is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked butternut and spicy mince using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked butternut and spicy mince:
  1. Take 2 small onions
  2. Take 2 cloves garlic minced
  3. Prepare 2 tsp cumin
  4. Take 1/8 nutmeg
  5. Get 1 tsp chilli powder
  6. Take 1 tsp paprika
  7. Make ready 2 cups lean mince meat
  8. Take 1 tblsp tomato paste
  9. Get Baked Butternut
  10. Take 1 large butternut
  11. Prepare 2 tblsp olive oil
  12. Prepare Salt and pepper

Once the beef begins to brown, add the butternut squash and mix well. Peel, deseed, and dice squash into small cubes. Heat oil in a saute pan over medium heat. Halve squash lengthwise; remove and discard seeds.

Steps to make Baked butternut and spicy mince:
  1. Preheat oven to 190 degrees. Cut butternut on half and drizzle with olive oil, salt and pepper. Bake for 40 minutes or till cooked.
  2. In pan fry onions till soft. Then add garlic, cumin, paprika, chilli and cook till fragrant. Add mince and cook, add tomato paste and reduce to simmer.
  3. Take baked butternut out of the oven. “Score” it for easier scooping. Scoop out butternut and add it to the mince and mix.
  4. Add feta to mince, place mince in butternut hole and serve hot.

You can also serve this versatile veg with pasta, in salads, soups and traybakes. Bring a large covered pot of heavily salted water to a boil. Butternut squash is sweet, nutty and can be used for all sorts of dishes. It's a great addition to risottos and soups, is brilliant stuffed into ravioli, perfect for enhancing curries, or roasting whole as an impressive centrepiece. Put the butternut squash on a large baking tray with the cut side up.

So that is going to wrap this up for this special food baked butternut and spicy mince recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!