Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple muffins with pancake mix. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Muffins with Pancake Mix is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Apple Muffins with Pancake Mix is something that I’ve loved my entire life. They’re fine and they look fantastic.
And since picking the apples from the tree is more fun than eating them, we end up with hundreds, thousands, a lot of apples. For muffin, combine pancake mix, flour, brown sugar, baking powder and cinnamon in medium bowl. For the muffin batter, add the pancake mix, eggs, milk, butter, and vanilla.
To get started with this recipe, we have to first prepare a few components. You can have apple muffins with pancake mix using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Muffins with Pancake Mix:
- Make ready 1 Apple
- Get 1 Salted water
- Make ready 2 tbsp ●Granulated sugar
- Make ready 1 half a lemon ●Lemon juice
- Make ready 80 ml ●Water
- Prepare 1 dash Cinnamon powder
- Make ready 3 tbsp Maple syrup
- Prepare 60 grams Unsalted butter
- Get 40 grams Sugar
- Make ready 1 Egg
- Make ready 200 grams Pancake mix
- Take 150 ml Milk
Just like all other Breads from Anna® mixes you love, the taste and texture of our gluten free apple pancake & muffin mix are exceptional! The sweet taste of apple and a hint of cinnamon can be tasted throughout this gluten-free mix. Make the pancakes or muffins for a hearty breakfast or as a tasty snack during the day! Product description Gluten Free Apple Pancake & Muffin Mix from Anna with a taste and smooth texture, sweet taste of apple and a hint of cinnamon you'll love.
Steps to make Apple Muffins with Pancake Mix:
- Cut the apple into 8 even pieces, and slice. Soak in salted water, and transfer into a pot with the ● ingredients. Simmer for about 15 minutes.
- When the water has evaporate, add cinnamon power, and mix. Let it cook, and mix maple syrup (Set a small amount aside for decoration during Step 5).
- Melt batter in a microwave. Add sugar and egg, and mix well.
- Add pancake mix and milk into Step 3, and mix some more. Add the remaining Step 2 apple filling, and fold it in with a spatula.
- Pour the mixture from Step 4 into muffin cups, and put the apple fillings set aside at Step 2. Bake in the preheated oven at 170℃ (340℉) for about 30 minutes, and it's done.
Put regular or mini muffin liners in muffin pan or spray with non stick cooking spray. In a bowl whisk together milk, eggs and pancake mix until smooth. Gently fold in berries or chocolate chips. These muffins come together as easy as mixing pancake mix, sugar, milk, an egg, butter and fresh blueberries together in a bowl. Stir in all remaining apple mixture ingredients.
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