Pandan Pancake
Pandan Pancake

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pandan pancake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pandan Pancake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Pandan Pancake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pandan Pancake:
  1. Prepare 2 eggs
  2. Prepare 50 gr sugar
  3. Make ready 100 gr all-purpose flour
  4. Prepare 10 gr milk powder
  5. Prepare pinch salt
  6. Take 1/4 tsp baking soda
  7. Get 50 ml milk
  8. Prepare Pandan juice / pandan paste
  9. Make ready (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Prepare Bit of butter (~3gr, melted)
  11. Make ready Vanilla (optional)
  12. Prepare Filling
  13. Take Chocolate spread / any jams / etc
Instructions to make Pandan Pancake:
  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!

So that’s going to wrap this up with this special food pandan pancake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!