Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, 35 minute crispy potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
35 minute crispy potatoes is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. 35 minute crispy potatoes is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have 35 minute crispy potatoes using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 35 minute crispy potatoes:
- Get Baby potatoes
- Prepare Oil
- Take Salt and pepper
Instructions to make 35 minute crispy potatoes:
- Preheat the oven to 200°C
- Roughly chop the potatoes keeping them relatively even in size
- Place them in a saucepan with enough water to cover them and then bring to the boil
- Once boiling reduce the heat and allow them to simmer for 10 minutes
- Drain the water from the potatoes and shake them up the pan to increase their surface area and help make them crisp up faster in the oven.
- Lay the potatoes on a baking tray, drizzle generously with oil and sprinkle with salt and pepper
- Place them in the preheated oven and cook for 25 minutes
So that is going to wrap it up with this exceptional food 35 minute crispy potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
