Chocolate Pancake Mix Donuts with Shio-Koji
Chocolate Pancake Mix Donuts with Shio-Koji

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate pancake mix donuts with shio-koji. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a bowl, combine the pancake mix, cocoa powder, shio-koji, egg, sugar, and milk with a whisk. Steps Chop up the chocolate using a kitchen knife, or break up with your hands, if using segmented bars. Put the pancake mix, cocoa powder, shio-koji, egg, sugar, and milk in a bowl, and mix together with a whisk.

Chocolate Pancake Mix Donuts with Shio-Koji is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chocolate Pancake Mix Donuts with Shio-Koji is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate pancake mix donuts with shio-koji using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chocolate Pancake Mix Donuts with Shio-Koji:
  1. Get 100 grams Pancake mix
  2. Take 2 tbsp Cocoa powder (I use Van Houten Pure Cocoa)
  3. Make ready 1 tsp Shio-koji
  4. Prepare 1/2 Egg
  5. Take 40 grams Sugar
  6. Get 75 ml Milk
  7. Take 15 grams Butter
  8. Take 20 grams Chocolate

I like to use a whisk to get rid of any lumps in the pancake mix and get a smooth consistency. You could always sift it instead. In a large bowl, combine all the dry ingredients-pancake mix, flour and sugar. In the mixing bowl of a stand mixer or a separate large bowl, mix all the wet ingredients-eggs, oil, milk, sour cream, and flavoring.

Instructions to make Chocolate Pancake Mix Donuts with Shio-Koji:
  1. In a bowl, combine the pancake mix, cocoa powder, shio-koji, egg, sugar, and milk with a whisk.
  2. Put the butter in a heatproof bowl and heat in the microwave at 600 W for 30 seconds to melt. Add to the mixture from Step 1 and mix.
  3. Use your fingers to transfer the leftover butter from the heatproof bowl in Step 2 to the donut molds to grease them. Break the chocolate into pieces and put them in the bottom of the molds.
  4. Pour the batter into the donut molds. Hold the donut pan with both hands and lightly tap it on the table a few times to remove bubbles and smooth the surfaces.
  5. Put the pan in an oven preheated to 170℃ and bake for 12 minutes.
  6. Note: 1 - This recipe uses a donut pan. The protruding part in the center of each circular mold is about 1 cm higher than the cavity of the mold.
  7. 2 - If you use a donut pan without protruding centers, the batter may flow out over the center and cover the donut holes.
  8. 3 - In that case, fill the donut molds with batter to about 70%. You can use the remaining batter in a cupcake mold or something similar and bake them together with the donuts.
  9. Tips for cleanly removing the donuts from the mold: (If using a silicon mold) 1 - Wait until the donuts have cooled to the touch.
  10. 2 - Push up on the bottom of the pan with your fingers. Slowly separate the baked donut from the pan, grasping onto the edges and rotating as you go.
  11. For baked donuts without shio-koji see:. - - https://cookpad.com/us/recipes/152706-fluffy-rich-baked-chocolate-donuts-with-pancake-mix
  12. For a one-egg recipe see:. - - https://cookpad.com/us/recipes/150011-rich-baked-chocolate-donuts-with-shio-koji-for-valentines

Using a mixer, slowly add the dry ingredients into the wet until a stiff batter is formed. Pour the pancake mix into a large bowl. Image Credit: Thalia Ho Pour in the milk, followed by the egg and vanilla extract. Measure pancake mix and sugar into a medium bowl. In a separate bowl combine milk and egg, whisk together and add to dry ingredients.

So that is going to wrap it up with this special food chocolate pancake mix donuts with shio-koji recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!