Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spinach stuffed chicken breast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spinach stuffed chicken breast is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spinach stuffed chicken breast is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have spinach stuffed chicken breast using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach stuffed chicken breast:
- Get Chicken breast (2 breasts)
- Take Avocado oil (1 tbsp)
- Make ready Paprika (1 tsp)
- Make ready Salt (1 tsp)
- Get Garlic powder (1/4 tsp)
- Take Onion powder (1/4 tsp)
- Take Cream cheese (115 grams)
- Get Parmesan cheese (1/4 cup)
- Make ready Mayonnaise (1 tbsp)
- Take Spinach (1 cup)
- Get Garlic minced (1 tsp)
- Get Chilli flakes (1/2 tsp)
Instructions to make Spinach stuffed chicken breast:
- Preheat oven to 190 C.
- Use a sharp knife to cut a pocket into the side of each chicken breast. Drizzle with oil and set aside.
- Add the paprika, 1/2 teaspoon salt, garlic powder, and onion powder to a small bowl and stir to combine. Sprinkle evenly over both sides of the chicken.
- Add the cream cheese, Parmesan cheese, mayonnaise, spinach, garlic, chilli flakes and remaining ½ teaspoon of salt to a small mixing bowl and stir well.
- Spoon the mixture into each chicken breast.
- Place the chicken breasts in a baking dish. Bake, uncovered, until the chicken is cooked through.
- Serve.
So that is going to wrap this up for this exceptional food spinach stuffed chicken breast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!