Crispy samosas
Crispy samosas

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crispy samosas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crispy samosas is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Crispy samosas is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy samosas using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy samosas:
  1. Get 4 cups flour
  2. Get Little amount of water
  3. Take Pinch salt
  4. Prepare 3 tablespoons oil
  5. Prepare Cabbages, green peppers, carrots, onions, pepper, ginger
  6. Get Garlic, vegetable oil, cubes, curry and a little amount of wate
Instructions to make Crispy samosas:
  1. Mix flour, salt and oil with water until it thickens
  2. Mix all vegetables and seasoning and set on fire to cook for about five minutes
  3. Cut the dough into round form and flatten
  4. Place on a cutter and add the filling
  5. Fry and is ready to serve

So that’s going to wrap it up with this special food crispy samosas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!