Chakchuka with chicken breast
Chakchuka with chicken breast

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chakchuka with chicken breast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chakchuka with chicken breast is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chakchuka with chicken breast is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chakchuka with chicken breast using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chakchuka with chicken breast:
  1. Make ready 2 onions
  2. Make ready 2 Red or green pepper
  3. Get 1 tomato
  4. Get Chicken breast
  5. Take 50 gGreen beans
  6. Make ready 3 tablespoon olive oil
  7. Take 1 teaspoon red pepper powder
  8. Get 1/2 teaspoon cumin
  9. Get 1/4 teaspoon black pepper
  10. Prepare 1/4 teaspoon ginger
  11. Prepare 3 cloves garlic
  12. Take 1 sprig thyme
  13. Prepare 1 bay leaf
  14. Take Salt
  15. Take 1 teaspoon chopped parsley
  16. Get 1 teaspoon chopped mint
Instructions to make Chakchuka with chicken breast:
  1. Cut the onions and peppers thin slices then the green beans in sticks, and diced tomato
  2. Take a pan put it on the fire and add 3 tablespoons of olive oil, then add the chicken breast cut into strips with the pods of garlic cut into thin slices, bay leaf
  3. Let the chicken strips take the golden color then the onion, pepper,, and spices, salt cook for 10 minutes on low heat, then add the diced tomato and green beans cooked in salted water, chopped parsley a clove of garlic cut into slices,and leave another 5a7 m and remove from heat and serve very hot.
  4. You can add potatoes or cauliflower or olives or zucchini or spinach instead of green beans.ak
  5. And accompanied it with the salad of your choice.

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