Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, paneer crispy. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paneer Crispy is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Paneer Crispy is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook paneer crispy using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paneer Crispy:
- Take 100gm Paneer-
- Take 1 Capsicum-
- Prepare 1 Onion -
- Take 2tsp Chopped garlic-
- Prepare 8 tsp Cornflour -
- Get -12tsp Maida
- Get as per taste Salt
- Take 1tsp Pepper -
- Take as required Oil
- Get 3tsp Schezwan sauce-
- Get 3tsp Tomato sauce-
- Make ready 1/2 tsp Vinegar-
- Prepare 1tsp Soya sauce-
- Take pinch Sugar -
- Get As needed Salt
- Take as required Spring onion
Instructions to make Paneer Crispy:
- Mix cornflour,maida,pepper and salt into thick batter.
- Heat pan and pour oil for frying.dip the paneer in batter and deep fry it.cut the capsicum and onion to squares and do the same.
- Once its brown remove it from oil and after 5 min again fry the paneer in same oil.
- Remove the excess oil and add some chopped garlic to the oil.add the schezwan, tomato and soya sauce along with vinegar.after 1 min add the salt and sugar and then add the fried paneer and mix well.
- Garnish with spring onions and serve hot.
So that’s going to wrap this up for this exceptional food paneer crispy recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
