Bacon Cheeseburger Bites
Bacon Cheeseburger Bites

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon cheeseburger bites. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Cheeseburger Bites is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bacon Cheeseburger Bites is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have bacon cheeseburger bites using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Cheeseburger Bites:
  1. Get 2 lbs. hamburger
  2. Prepare 1 1/2 cups egg whites
  3. Make ready 1 cup shredded cheddar cheese
  4. Take 1/2 cup grated parmesan cheese
  5. Make ready 1 cup bread crumbs
  6. Get 1/2 cup ketchup
  7. Take 2 Tbsp. mustard
  8. Make ready 2 Tbsp. relish
  9. Get 1 onion, diced
  10. Make ready 1 Tbsp. Worcestershire sauce
  11. Take Seasonings to taste: garlic powder, pepper & parsley
  12. Take For topping: 1/2 pound bacon, diced & 1 cup cheddar cheese
Steps to make Bacon Cheeseburger Bites:
  1. Preheat oven to 400 degrees. Combine all ingredients (except toppings) and mix well.
  2. Pat down equally divided among 36 muffin cups. Make sure to spray muffin cups with cooking spray before placing meat mixture in. Bake in oven for 25 minutes.
  3. While bites are cooking, cook your diced bacon and drain on paper towel lined plate.
  4. Top cooked bites equally with cheddar cheese. Place back in oven for 5 minutes to melt cheese.
  5. Enjoy topped with bacon and ketchup and mustard!

So that’s going to wrap this up with this exceptional food bacon cheeseburger bites recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!