Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy samosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy samosa is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crispy samosa is something that I have loved my entire life. They are nice and they look fantastic.
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. In this video, I show you how to make these absolutely scrumptious vegetable samosas that are better than store-bought. Definitely give this recipe a try.
To begin with this recipe, we must first prepare a few components. You can have crispy samosa using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crispy samosa:
- Take 4 Left over roti
- Prepare 3 Potato boiled (cut into small pieces)
- Get 1/2 cup Boiled peas
- Get 1 pinch Hing/asafoetida
- Take 1/2 Tsp Cumin seeds
- Take 1/2 Tsp Red chilli powder
- Make ready 1/2 Tsp Coriander powder
- Get to taste Salt
- Make ready 1 Green chilli finely chopped
- Prepare 1 tsp Amchoor (dry mango) Powder
- Prepare 1/2 Tsp Garam masala
- Prepare 1 tsp Coriander leaves
- Prepare as needed Oil for frying
This is an easy samosa recipe with step-by-step method I would load them up by the bunch and sink my teeth into the crispy goodness. Crispy Onion Samosa Recipe is one of India's classic evening snacks recipes. Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight.
Steps to make Crispy samosa:
- Heat oil in a pan,add hing, cumin seeds, green chilli,red chilli powder, coriander powder and salt.Saute.Add potato and peas,mix it well.
- Sprinkle amchoor and garam masala,mix,cook for 3-4 min.Let it cool.
- Sprinkle chopped coriander leaves over it.
- Take a roti,fold it from the centre, again fold it,you will get a cone,fill it with potato mixture.Tie it with the thread so that the potato mixture will not come out.
- Make all the samosas.
- Heat oil in a karahi, fry the samosa on a medium heat from both the sides.
- Remove samosas from the karahi.Keep them on the kitchen towel.
- Serve hot samosas with green chutney or tomato ketchup.
Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight. Instead I should dine out or carry out or. Crispy Aloo Samosa recipe is the most famous puffed, deep-fried snacks that nobody can resist. Today, am gonna share with you an all time classic Potato samosa recipe.
So that’s going to wrap this up with this special food crispy samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
