Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crispy potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Crispy Potatoes is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crispy Potatoes is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy potatoes using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Potatoes:
- Prepare 250 gm small size potatoes, cut them in half with peel
- Make ready 2 tsp Garlic and ginger chopped
- Make ready 1 Green chilli chopped
- Make ready 3 t Fresh coriander leaves
- Get 2 tsp mint leaves
- Take 1 teaspoon origano
- Make ready 1 teaspoon red chilli flakes
- Prepare as needed Olive oil
- Make ready to taste Salt
- Make ready 1 teaspoon vinegar
Instructions to make Crispy Potatoes:
- Take potatoes with peel, wash them and cut them in half.
- Put a kadai on flame add some olive oil and put chopped ginger, garlic and chilli, crackle it.
- Add potatoes and put origano and chilli flakes and salt, cook it openly for five minutes
- Cover it with a lid and cook for five minutes, add one teaspoon vinegar and cook it openly, put coriander leaves and mint leaves,crispy, crunchy and tangy potatoes are ready to serve.
So that is going to wrap this up with this special food crispy potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
