Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, major's banana bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Major's banana bread is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Major's banana bread is something that I have loved my whole life. They’re fine and they look wonderful.
During a homestay with Sue Hutter at Ironman Coeur d'Alene last year, Australian pro triathlete Kate Major was treated to this banana bread, now one of Kate's favorites. She says it's "a simple recipe that anyone can make" and that it's "oh so good." You can leave the chocolate chips out if you like, or you can add walnuts or raisins for some variety. In another bowl, mix together the flour, baking powder, baking soda and salt.
To begin with this particular recipe, we must first prepare a few components. You can have major's banana bread using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Major's banana bread:
- Make ready 1 cup brown sugar
- Prepare 1/2 cup melted butter
- Take 1/4 cup milk
- Prepare 2 eggs
- Get 4 ripe bananas
- Take 2 cup bisquick
How to Mash Bananas Did you know you can use your electric mixer to mash bananas? In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
Instructions to make Major's banana bread:
- preheat oven to 350°
- cream together brown sugar, butter, milk and eggs
- mix in bisquick
- in pieces add bananas 1 at a time until incorporated
- pour batter into greased bread pan or baking dish of choice (i use an 8x10 casserole because i dont have a bread pan)
- bake at 350° for 45-55 minutes
- remove from oven, cool for 5 minutes for easier removal from pan
This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. Banana bread falls into the category of quick breads. Quick breads include loaves, muffins, scones and biscuits. Because they're leavened with baking powder or baking soda, instead of yeast, the preparation time is shorter. In a large bowl, combine flour, baking soda and salt.
So that’s going to wrap it up for this special food major's banana bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
