5 minute lo-carb chocolate cake
5 minute lo-carb chocolate cake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, 5 minute lo-carb chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is a great lo carb pick me up that's super quick and easy to make. I have found that you can create nearly infinite variations depending on the exact quantities and ratios. Want fudgey brownie, drop all the dry ingredient a bit, cake? add a.

5 minute lo-carb chocolate cake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. 5 minute lo-carb chocolate cake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 5 minute lo-carb chocolate cake:
  1. Prepare dry
  2. Take 4 tbsp stevia
  3. Get 2 tbsp cocoa powder(dark or light)
  4. Prepare 2 tbsp soy flour
  5. Take 2 tbsp whole wheat flour, pancake mix, or other flour
  6. Make ready wet
  7. Prepare 3 tbsp almond or soy milk
  8. Take 3 tbsp olive oil
  9. Make ready 1 each egg

But it really is quick, chocolatey delicious keto friendly & low carb. The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal. This easy low-carb microwave cake is moist, fluffy and delicious! But if your slumber features visions of rich, keto chocolate cake, you can make that low-carb dessert dream a reality!

Instructions to make 5 minute lo-carb chocolate cake:
  1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
  2. mix in wet ingredients
  3. microwave on high for 3 minutes

You can also microwave the pieces for about a minute (or less depending on the power of your microwave). The finished low-carb chocolate cake: So easy to bake your own low-carb cake. Personally, I am a huge fan of egg-white cakes from the microwave. So much lighter and so much less cleaning up. But then also fan of chocolate cake.

So that is going to wrap it up with this exceptional food 5 minute lo-carb chocolate cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!