Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cherry pie muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cherry Pie Muffins is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cherry Pie Muffins is something that I’ve loved my whole life.
Prepare the pie according to the instructions on the box. Line a muffin tin with paper liners. In a medium bowl, stir together flour, baking powder, cinnamon, and salt.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cherry pie muffins using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Pie Muffins:
- Prepare 2 cup bisquick
- Make ready 1/2 cup sugar
- Prepare 1 egg
- Make ready 2/3 cup milk
- Get 1 tsp vanalla
- Prepare 2 tbsp oil
- Prepare 1/4 cup sour cream
- Get 1 cup cherry pie filling (maybe a lil more or a lil less )
I mean, really, really amazingly good. Good enough to make my sick one-year-old's eyes brighten, and get her waving her arms in the air and shouting excitedly when she sees we're having some with lunch. Line a muffin tin with paper liners. Make the muffins: In a small bowl whisk the flour, baking powder and salt.
Instructions to make Cherry Pie Muffins:
- preheat oven to 400°F
- spray bottom of muffin pans or liners (about 12 ~15)
- in med bowl add bisquisk and sugar
- in small bowl add milk,egg,oil,vanilla, mix well
- then add to bisquick and sugar and mix together by hand and then fold in sour cream
- add spoonful of batter to liners
- then add a spoonfull of pie filling and top off with another spoonfull of batter
- continue till batter is gone
- bake at 400°F for 15 ~18 min or untill golden brown
- be sure not to over fill liners and let cool when finished filling is very hot
In a large bowl, combine the sugar, eggs and oil and beat with a hand mixer until well combined. Beat in the milk and vanilla. Add the flour mix and beat on low speed until the batter is smooth. Spoon the batter into muffin tins filling about. Spoon muffin batter the pan; cups will be quite full.
So that’s going to wrap it up for this special food cherry pie muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
