Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy aubergine. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy aubergine is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Crispy aubergine is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy aubergine using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crispy aubergine:
- Get 1 aubergine
- Prepare Flour
- Make ready 2 eggs
- Make ready Breadcrumbs
- Prepare Oil for frying
- Make ready to taste Salt
Instructions to make Crispy aubergine:
- Wash and slice the aubergine quite thinly. Dry well on kitchen paper
- Beat eggs and get flour and breadcrumbs ready. Coat aubergine in flour, dip in egg, coat in breadcrumbs
- Continue until you've finished. Shallow fry in oil
- Turn frequently until golden brown
- Add a sprinkle of salt at this point. Mouthwatering! :)
So that’s going to wrap it up with this special food crispy aubergine recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
