Crispy aloo pakoras
Crispy aloo pakoras

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crispy aloo pakoras. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy aloo pakoras is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Crispy aloo pakoras is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy aloo pakoras using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy aloo pakoras:
  1. Take 4 large Potato
  2. Make ready 2 cups Oil (for frying)
  3. Make ready For the Batter
  4. Get 1 cup besan
  5. Prepare 1/2 cup water
  6. Take 1 teaspoon red chilli powder
  7. Take 2 teaspoon cumin powder
  8. Take to taste Salt
  9. Take 2 tablespoons chopped coriander(optional)
Steps to make Crispy aloo pakoras:
  1. Add water to the Besan. - Besan has a tendency to be very clumpy, so you should add just a few tablespoons at a time to keep the batter smooth
  2. Add the Chilli powder, cumin powder, garlic, ginger, salt and chopped coriander and stir the batter.
  3. The potatoes should be sliced very thinly.No thicker than 1/4 of an inch.
  4. At this point test one slice of potato in the batter.There should just be a thin coat of batter.
  5. Heat the oil in a pan.Use a larger frying pan ao that you have more surface area.The doesn't need to be too deep since the potato slices are very thin.
  6. Dip the slices in the batter and fry them till they are golden brown.
  7. Remove them from the oil with a slotted spoon and set them on a paper towel for a minute to soakup the excess oil.

So that’s going to wrap it up with this special food crispy aloo pakoras recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!