Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy and crunchy potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy And Crunchy Potatoes is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crispy And Crunchy Potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy and crunchy potatoes using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy And Crunchy Potatoes:
- Take 2 potatoes
- Take 1 tbsp sunflower oil
- Prepare 1/4 tsp cumin seeds
- Get 1-2 tbsp roughly crushed peanuts
- Take to taste Salt,
- Prepare to taste Black pepper,
- Get Squeeze lemon, to taste
Instructions to make Crispy And Crunchy Potatoes:
- Peel the potatoes, wash and cut them, like the way you cut them for chips.
- Microwave the potatoes for 3 minutes.
- In a pan, heat the oil on a medium heat and add the cumin seeds.
- Once the cumin seeds crackle, add the microwaved potatoes and cook till the potatoes are fully cooked from the inside and crispy on the outside.
- Sprinkle peanuts over them. Season with salt, pepper and lemon. Toss it, so that the potatoes are well coated.
- Take off the heat and serve.
So that’s going to wrap this up for this exceptional food crispy and crunchy potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!