Chocolate Ganach
Chocolate Ganach

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate ganach. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Ganach is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chocolate Ganach is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate ganach using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Ganach:
  1. Take 250 gram Dark Chocolate
  2. Make ready 200 gram Olpers Cream
  3. Get Few drops chocolate extract optional
  4. Take 1 tespn butter
Instructions to make Chocolate Ganach:
  1. Cream mix kar ky chopped chocolate daal kar mix kar Leyn.
  2. Double boiler meyn melt kar Lyn ya microwave meyn garam kar ky melt kar lyen.
  3. Meltd chocolate cream myen butter mix keryn or room temperature per aaney per fridge myen rakh deyn.
  4. Thanda hony per use keryn.

So that’s going to wrap this up with this special food chocolate ganach recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!