Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pumpkin cake loaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pumpkin Cake Loaf is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pumpkin Cake Loaf is something which I have loved my whole life.
Pumpkin Loaf Cake - a richly spiced loaf cake with a moist and light texture that holds together beautifully. The fragrant spices are warm and sweet, and the easy-to-make recipe yields consistent, delicious results. I LOVE this time of year!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin cake loaf using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cake Loaf:
- Get Bread/Cake
- Prepare 1 box white or yellow cake mix
- Prepare 1 can (15 oz.) pumpkin
- Take 1/4 cup milk
- Get 3 tsp pumpkin pie spice
- Take 2 tbsp sour cream (optional)
- Take 1/2 cup chocolate chips or nuts, chopped (optional)
- Take Icing glaze
- Prepare 1 cup powdered/confectioners sugar
- Take 2 tbsp milk
- Make ready 1/2 cup butter
- Prepare 1/2 tsp vanilla extract
Use the butter frosting or your own favorite cream cheese frosting. The cake is made with pumpkin puree and pecans or pumpkin seeds. Toast some pumpkin seeds for the top of the cake or use chopped pecans. This spiced pumpkin loaf cake is an easy pumpkin bread recipe to make with canned pumpkin, flavoured with cinnamon, nutmeg, ginger, and cloves, yielding a perfect moist pumpkin bread for fall baking.
Steps to make Pumpkin Cake Loaf:
- Preheat oven to 350. Spray and/or flour a 5 x 9" pan
- Mix all the ingredients for the bread in a bowl and then pour the batter into your prepared pan.
- Bake for 60 minutes, and is done when toothpick inserted comes out clean. Allow to cool almost completely before spreading glaze.
- For glaze, cream the butter with the powdered sugar then add milk and vanilla extract and spread glaze on top.
It's made with canola oil but you can use butter instead. Feel free to add dried cranberries to this recipe. Also, this Easy Pumpkin Loaf Cake is a worthy addition to any pumpkin recipe list. ' Perfectly Simple Easy Pumpkin Loaf Cake. Easy Pumpkin Loaf Cake is an easy to follow recipe. With all the flavours of Fall, pumpkin and aromatic sweet spices in every bite..
So that’s going to wrap it up with this special food pumpkin cake loaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
