Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lauki ke chakka bachka. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lauki ke chakka Bachka is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lauki ke chakka Bachka is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lauki ke chakka bachka using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lauki ke chakka Bachka:
- Prepare 1/2 Lauki
- Take 1 cup Arwa chawal
- Prepare 200 gm Chana dal
- Prepare 250 gm Refined oil
- Make ready Sendha namak
- Get 6 Hari mirch
- Prepare 25 gm Adrak
- Make ready 8-10 dane Kali mirch
Instructions to make Lauki ke chakka Bachka:
- Sabse phale lauki ke chhilni se chilke hatta lenge
- Ab dho kar gol gol Lauki ko Kaat lena hai
- Raat bhar chaval or dal ko pani me bhigo denge or phulne par mixer me mahin pis lenge. Or hari mirchi, adrak, kali mirch bhi satha me hi pis lenge or sendha namak dal kar gadha ghol bana lenge
- Ghol me lauki ke chakke ko dal kar lapet lenge.
- Refined ko garam Karenge or fry karte jayege medium tav me
- Ulat palat kar 2no tarf achhe se pakkne denge
- Lijia ab khane ko taiyar hai.
So that’s going to wrap it up with this special food lauki ke chakka bachka recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!