Bacon, seafood bamboo seasoned rice
Bacon, seafood bamboo seasoned rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bacon, seafood bamboo seasoned rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon, seafood bamboo seasoned rice is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bacon, seafood bamboo seasoned rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bacon, seafood bamboo seasoned rice using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bacon, seafood bamboo seasoned rice:
  1. Take 430 g Sushi rice
  2. Take 150 g Bacon (pancetta)
  3. Take 150 g Fresh shiitake mushroom
  4. Get 1 tin Bamboo
  5. Get 1 Spring onion
  6. Take Mixed seafood
  7. Prepare 2 Tablespoons Crispy fried onion
  8. Get 2 Tablespoons Soy sauce
  9. Get 1 teaspoon Katsuo dashi powder
  10. Prepare 430 ml water
  11. Prepare 2 Tablespoons Rice wine
  12. Prepare 1 teaspoon Salt
  13. Prepare 1 teaspoon White pepper
  14. Prepare 1 Tablespoon Sesame oil
Steps to make Bacon, seafood bamboo seasoned rice:
  1. Heat the frying pan and add in bacon and carrot strips.
  2. Add in bamboo and mushroom.
  3. Add in crispy fried onion.
  4. Seasoning with soy sauce, rice wine, salt and white pepper.
  5. Pour in the washed rice and mix it with the vegetables.
  6. Add in water and katsuo dashi powder and then place the mixed seafood on the top. Use rice cooker or hub (with the lid on) to cook the rice until the rice absorbs all the liquid.
  7. Before serving, sprinkle some chopped spring onion and sesame oil. Done and enjoy~ šŸ˜‹

So that’s going to wrap this up for this exceptional food bacon, seafood bamboo seasoned rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!