Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, sunshine's bacon wrapped brined pork shoulder. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sunshine's bacon wrapped brined pork shoulder is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Sunshine's bacon wrapped brined pork shoulder is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook sunshine's bacon wrapped brined pork shoulder using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sunshine's bacon wrapped brined pork shoulder:
- Prepare brin the pork
- Get 1/2 cup sugar
- Make ready 2 tbsp salt
- Prepare 2 tbsp Apple cider vinegar
- Make ready 2 quart water
- Make ready 2 lb pork shoulder
- Take seasoning
- Prepare 1 tbsp garlic & herb seasoning ( no salt)
- Get 1 tsp smoked paprika
- Take 1 tsp Ground cayenne pepper
- Prepare bacon thick slices
- Get 14 bacon thick slices
- Prepare 4 skewers
- Prepare 1 Heavy duty foil
Instructions to make Sunshine's bacon wrapped brined pork shoulder:
- To brin the pork shoulder first.in a big pot boil , water ,salt,sugar, and the apple cider vinegar , for 4 minutes , until sugar and salt is dissolved, take off heat let cool completely, add a cup of ice or two, add the pork shoulder, let Brin for 8 to 12 hours.place in refrigerator as it brins.
- When 8 hours of brining , take the pork out of water , dry the pork , rub on garlic&herbs, smoked paprika,and highland tap for cayenne pepper
- Now preheat oven 375°F, while oven is heating , weave the bacon .on parchment paper
- Place the pork on top of weave bacon , in center, using the paper to lift the bacon over the pork one side at a time, wrapping the bacon around the pork holding the bacon in place ,stick the skewers at the ends holding bacon together
- Place in a baking wrack ,cover with foil and bake, for 1hour and 30 minutes with foil and 20 minutes without , lowering the heat to 350°F .for the last 20 minutes. Remember this is for a 2lbs pork shoulder.
- After its cooked , place foil back on for 20 minutes then serve
So that is going to wrap this up with this exceptional food sunshine's bacon wrapped brined pork shoulder recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!