Hot Mix Veg Noodle soup
Hot Mix Veg Noodle soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hot mix veg noodle soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hot Mix Veg Noodle soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Hot Mix Veg Noodle soup is something that I have loved my whole life.

Add the water, noodles and the tastemaker, and bring to a boil and cook the noodles until they are soft Add vinegar and soy sauce, adjust the salt to taste. Switch off the flame and garnish with spring onion greens. Serve hot and power packed soup with lots of love.

To get started with this particular recipe, we have to prepare a few components. You can cook hot mix veg noodle soup using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hot Mix Veg Noodle soup:
  1. Take 1 medium onion finely chopped
  2. Make ready 4 cloves garlic finely chopped
  3. Take 1 medium tomato finely chopped
  4. Make ready 1 medium capsicum finely chopped
  5. Get 1 tablespoon corn kernels
  6. Take 2 tablespoon cabbage finely chopped
  7. Make ready 2 tablespoons carrot finely chopped
  8. Get 1 cake of maggi noodles
  9. Take 1 sachet spice/taste maker/Masala
  10. Prepare 1 tablespoon butter
  11. Make ready 1 teaspoon Soy sauce
  12. Prepare 4 cups Boiling water
  13. Take 1 teaspoon white vinegar
  14. Prepare 1/4 tsp or to taste Salt
  15. Make ready 2 tablespoons spring onion greens chopped

Bring the mixture to a boil. Once boiling, reduce the heat to a simmer cover the pot. Taste the soup and season with sea salt and freshly cracked black pepper. When ready to serve bring the broth to a simmer and add the angel hair noodle nests.

Steps to make Hot Mix Veg Noodle soup:
  1. Heat butter in a non stick pan. - Add the garlic and onions and sauté till translucent
  2. Add the cabbage, capsicum and tomatoes and stir fry till they are semi- cooked (slightly crunchy)
  3. Add the corns and half of spring onions and cook for another minute
  4. Add the water, noodles and the tastemaker, and bring to a boil and cook the noodles until they are soft
  5. Add vinegar and soy sauce, adjust the salt to taste.
  6. Switch off the flame and garnish with spring onion greens.
  7. Serve hot and power packed soup with lots of love.

Cook for a couple of minutes until the noodles are al dente taking care not to overcook them. Serve hot with fresh parsley and cracked black pepper on top. Heat the olive oil in a medium saucepan over medium heat; add all the vegetables, garlic and onion. Add the pasta and cook until. Vegetable Noodle Soup This vegetable noodle soup is as simple, direct, and delicious as it gets.

So that is going to wrap it up for this exceptional food hot mix veg noodle soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!