Brussels, Broccoli and Bacon!!
Brussels, Broccoli and Bacon!!

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, brussels, broccoli and bacon!!. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brussels, Broccoli and Bacon!! is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Brussels, Broccoli and Bacon!! is something which I’ve loved my whole life.

Brussels Sprouts are shredded like cabbage and quickly sauteed in bacon drippings with garlic and almonds. This recipe has made Brussels sprouts lovers out of haters. Reviews for: Photos of Shaved Brussels Sprouts with Bacon and Almonds. This Bacon and Brussels Sprout Salad is a perfect side dish for holidays, with shaved brussels sprouts, chopped bacon, and a light citrus dressing.

To begin with this particular recipe, we have to first prepare a few components. You can cook brussels, broccoli and bacon!! using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Brussels, Broccoli and Bacon!!:
  1. Take 1/2 packet large Brussel Sprouts
  2. Take Small head of Broccoli
  3. Prepare 6 Rashers Smoked Bacon
  4. Get 2 Tablespoons Cooking Oil
  5. Take Water

Fry bacon in a large saute pan over medium-high heat until cooked. Transfer bacon to a separate plate with a slotted spoon, and set aside. Then divide the Brussels mixture, bacon and crumbled cheese evenly between the two pieces of flatbread, and spread them out evenly. This recipe for Oven Roasted Brussels Sprouts with Bacon is dedicated to anyone out there who is convinced that they don't like Brussels sprouts.

Instructions to make Brussels, Broccoli and Bacon!!:
  1. Trim stalks and remove outside layers of Sprouts, cut into quarters or smaller. Place in a large pan or wok.
  2. Trim stalk on the Broccoli and dice rest into florets and cubes. Throw into the Wok with the Sprouts.
  3. Slice the Bacon into thin strips and mix with the vegetables. Add about a cup of hot water and two tablespoons of cooking Oil. Cook until everything is just soft and serve!! Enjoy!!

Then divide the Brussels mixture, bacon and crumbled cheese evenly between the two pieces of flatbread, and spread them out evenly. This recipe for Oven Roasted Brussels Sprouts with Bacon is dedicated to anyone out there who is convinced that they don't like Brussels sprouts. I've been right there with you - convinced myself that Brussels sprouts were one of those vegetables that I didn't (and couldn't possibly) like! Try to find the BAGS of sprouts, and not the kind still on the stalk. Bacon - If Paleo, use a Paleo-approved one such as the kind made by Butcher Box.

So that’s going to wrap it up for this special food brussels, broccoli and bacon!! recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!