Bacon and pea mash
Bacon and pea mash

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, bacon and pea mash. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Let's Cook with Neven Maguire: Glazed Loin of Bacon with Pea and Potato Mash. Drain the peas and then return to the pan. Season and then add the butter and milk. Blitz with a hand blender until you have a smooth puree.

Bacon and pea mash is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Bacon and pea mash is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have bacon and pea mash using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and pea mash:
  1. Get Potatoes
  2. Make ready Cream
  3. Take Milk
  4. Take Butter
  5. Take Salt
  6. Make ready Spring Onion
  7. Make ready Cheese of choice - 3-4 is good
  8. Get ——————————-
  9. Take Peas
  10. Make ready Bacon
  11. Take Sliced tomatoes
  12. Make ready ——————————-

Mash lightly to crush the peas and break up the bacon. Spoon the filling into the centre of each. Learn how to make Bacon-and-Pea-Stuffed Potatoes. Mash with a fork until Bacon-and-Pea-Stuffed Potatoes. this link is to an external site that may or may not meet.

Steps to make Bacon and pea mash:
  1. Potatoes on. When done, pass through the ricer into a large bowl.
  2. Blend together the potato, cream, milk, butter, season and stir.
  3. Now add the bacon and peas to the mixture. Stir and place in baking tray.
  4. Top with onion, tomato, and cheese - Brown off in oven @ 200 or above

Learn how to make Bacon-and-Pea-Stuffed Potatoes. Mash with a fork until Bacon-and-Pea-Stuffed Potatoes. this link is to an external site that may or may not meet. Fill puff pastry with a mascarpone, smoked bacon, peas and Parmesan mix, shape into parcels and bake until crisp. When the bacon and peas have cooled, combine in a large bowl. Mash lightly to crush the peas and break up the bacon.

So that is going to wrap it up with this special food bacon and pea mash recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!