Bacon & Leek soup
Bacon & Leek soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bacon & leek soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon & Leek soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Bacon & Leek soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook bacon & leek soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bacon & Leek soup:
  1. Make ready 12 rashers bacon
  2. Get 2 large leeks
  3. Get 2 onions
  4. Get 1 clove or garlic
  5. Make ready Mushroom (any)
  6. Make ready New potatoes
  7. Get Smoked paprika
  8. Prepare Salt & peper
  9. Get EV olive oil
  10. Take Chicken stock
Steps to make Bacon & Leek soup:
  1. Heat a pan with olive oil and add the bacon, mushroom, garlic and onions then season. High heat so the bacon gets a good colour on it. Sweet down the onions and mushrooms.
  2. Once the bacon is brown and the mushrooms, garlic and onions have reduced add the leeks. (Make sure you wash them before adding to remove any small bits of dirt). While you’re doing that heat up the stock and bring it to the boil then leave to simmer.
  3. The leeks will release lots of water as they sweet down so after about 10 minutes lift off the pan lid and cook on a high heat to reduce the water. Also add the paprika and additional salt and petter at this point to help reduce the liquid and add flavour. 👍👌
  4. Once reduced add the potatoes and lightly season again. Then add the stock - only add enough to cover the potatoes. Put on the lid and cook for 20 mins on a medium to high heat.
  5. Lift the lid and smell all the amazing flavour!! Put the lid back on and take the pot off the heat then let it rest of 20 mins. Pour a portion to a blender and add fresh rosemary then blitz to a fine creamy soup. Then simply pour into a bowl and finish with some fresh coriander and enjoy. 😋👍

So that’s going to wrap it up with this exceptional food bacon & leek soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!